2 comments on “A nice, quiet Fourth of July

  1. I'm not so sure about the non-meat ribs but I'll take your word for it. The meal sounds v good though. Your photos, as always, are wonderful.
    Hope your birthday was fantastic!

  2. She's still working with recipes. I'm not thrilled with the "rib" part of what we had –too bread-like– but even when I was eating meat, I was in it mostly for the sauce! — JG

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